Donde Mikel required a modern Point of Sale system to manage restaurant operations, including menu customization with modifiers and sub-modifiers for better order handling.
Services:
POS Development, Menu Management System, Modifier/Sub-Modifier System
Client:
Donde Mikel
Location:
Guatemala City, Guatemala
Project Requirement
POS system for fast order processing
Menu with modifiers and sub-modifiers (e.g., size, toppings, extras)
Table and order management
Smooth billing and reporting system
Solution & Result
The system made order handling more flexible and accurate. Staff could easily customize customer orders using modifiers, which improved service speed and reduced ordering mistakes